Consumption and Well-Being in the Material World - download pdf or read online

By Prof. Miriam Tatzel (auth.), Miriam Tatzel (eds.)

ISBN-10: 9400773676

ISBN-13: 9789400773677

ISBN-10: 9400773684

ISBN-13: 9789400773684

This quantity addresses how we will locate happiness and wellbeing and fitness within the fabric global. It builds on earlier works that locate that materialism is linked to reduced healthiness (materialists are much less satisfied) and that consumerism, in all its large quantity, is damaging to environmental healthiness. How will we use the cash and possessions in our lives within the provider of health? it seems that now not by way of being materialistic. do we enjoy the many wonders of -- in expertise, comfort and aesthetics -- with out falling prey to the lures and risks of over the top fabric preoccupation? do we meet our fabric wishes in ways in which nourish development and wellbeing and fitness? The authors of the chapters during this quantity are on-going researchers into such questions. Herein you could know about the hedonic advantages of thrift and of spending on stories; how possessions may be worthy; how types of shoppers spend funds; cultural adaptations in conceptions of the "good life;" how we'd reconcile environmental and purchaser overall healthiness; and the way to degree the entire of human, fiscal, and environmental health. Taken all jointly, this assortment unearths grounds for compatibility among what is reliable for the shopper and what is stable for the environment.

This quantity appeals to lecturers, pros, scholars and others attracted to materialism and customer well-being.

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W. (2005). Debt and distress: Evaluating the psychological cost of credit. Journal of Economic Psychology, 26, 642–663. Bryant, F. B. (1989). A four-factor model of perceived control: Avoiding, coping, obtaining, and savoring. Journal of Personality, 57, 773–797. Bryant, F. B. (2003). Savoring Beliefs Inventory (SBI): A scale for measuring beliefs about savouring. Journal of Mental Health, 12, 175–196. Bryant, F. , & Veroff, J. (2007). Savoring: A new model of positive experience. Mahwah, NJ: Lawrence Erlbaum.

An exploration based on panel data from Russia. Journal of Economic Behavior and Organization, 55, 319–342. Havighurst, R. , & Glasser, R. (1972). An exploratory study of reminiscence. Journal of Gerontology, 245–253. Hill, S. , & Buss, D. M. (2008). Evolution and subjective well-being. In M. Eid & R. J.  62–79). New York: Guilford. Howell, R. , & Hill, G. (2009). The mediators of experiential purchases: Determining the impact of psychological needs satisfaction and social comparison. The Journal of Positive Psychology, 4, 511–522.

1999) and care less about how they appear to others (Stammerjohan and Webster 2002). , Ahrens 1991; Buunk et al. 1990; Gibbons 1986; Lyubomirsky 2001; Lyubomirsky and Ross 1997; Lyubomirsky et al. 2001; Taylor and Lobel 1989). They are less negatively affected when others do well and tend to rely on their own personal, internal standards. Conversely, chronically unhappy people monitor others carefully and are especially sensitive to relative comparisons (Lyubomirsky 2001; Lyubomirsky and Ross 1997; Lyubomirsky et al.

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Consumption and Well-Being in the Material World by Prof. Miriam Tatzel (auth.), Miriam Tatzel (eds.)


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